43The heart and soul of the SchoolhouseHs1: The making of good food requires knowledge of ingredients and their characteristics, patience in innovation and finding the things that work, determination when things don’t work, and a big slab of energy and creativity.At the Schoolhouse innovation and creativity is at a premium, and we are dedicated to providing you with tastes that are both novel and unique. The tastes change with the seasons, and we learn much from each other, and from you.We have been together only a comparatively short time, but we are proud of what is being achieved, with your custom and your support.


Kirsten McHugh